The Spicy Tofu Tacos Recipe Better For Weight Loss
Ingredients: 1 package extra-firm tofu, 1/2 small poblano pepper, 1/2 red pepper, 2 cloves garlic, 1 small onion, 1 tbsp.
oil, 1 1/2 tsp. chili powder, 1/2 tsp. ground coriander, 1/4 tsp. salt, 1/4 tsp. pepper, 8 corn tortillas, romaine lettuce, shredded, 1
jalapeño, sliced. Finely chop the onion, garlic, red pepper, and poblano pepper in a food processor. Simmer mixture in oil in a
big nonstick pan for 4 minutes, stirring now and again. After the tofu has been pressed to remove excess moisture, crumble it into
the skillet and add salt, pepper, crushed coriander, and chili powder. Cook, turning periodically,
until the tofu turns golden brown. Place onto tortillas; garnish with jalapeños and lettuce.
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